平文蒔絵棗「一枝千子」
H 6 / ø 8.5 cm,Year.2023Kenji Komatsubara
1943 -- Lacquerware
- Price Range Please Inquire
- Awards at Japan Kōgei Assoc. Exhibitions : 3
Expressing the world of nature right close to us using one of the most gorgeous lacquerware techniques, hyomon, and eggshell inlays with makie.
View DetailDescription
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CategoryLacquerware
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DimensionsH 6 / ø 8.5 cm
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Year of creation2023
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RarityUnique
Techniques
Maki-e
Maki-e (literally “sprinkled pictures”) is a representative lacquerware technique that originated in Japan around 1,200 years ago. Maki-e is done by painting lacquer motifs on the surface of a piece using a fine brush and then sprinkling gold powder onto the lacquer before it hardens, producing luxurious decorations.
Metal sheet inlay
Metal sheet inlay (hyōmon) is a technique that involves cutting shapes out of thin sheets of gold, silver, or other metals to create an inlay motif.
Mother-of-pearl inlay (Raden)
Mother-of-pearl inlay (Raden) is a decorative technique that uses the iridescent inner layer of abalone shell, turban shell, pearl oyster shell, or other mollusk shells. The technique came to Japan from China 1,300 years ago, and pieces featuring mother-of-pearl inlay are included among the artifacts at the Shōsōin Repository in Nara.
Eggshell inlay
Eggshell inlays (rankaku) are created by applying finely crushed eggshells to painted lacquer motifs. The eggshells make it possible to create vivid whites, a color that is difficult to reproduce with colored lacquer. Normally, the shells of quail eggs are used.
Selection
- The 40th Lacquerware Traditional Kōgei Exhibition (2023)
- Selected
