Rectangular food vessel. “Evening sun”

H 4.5 x W 45.6 x D 26.0 cm,Year.2015
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  • Lacquerware
  • Price Range Under ¥3,000,000
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  • Awards at Japan Kōgei Assoc. Exhibitions : 12

Description

  • Category
    Lacquerware
  • Dimensions
    H 4.5 x W 45.6 x D 26.0 cm
  • Year presented
    2015
  • Rarity
    Unique

Techniques Used

Lacquering

Lacquering (kyūshitsu) is the art of applying lacquer to a substrate using spatulas or brushes. The technique includes a range of processes, from reinforcing the substrate with cloth to building up the foundation and applying the middle- and top-coats. The final coat can be left as is (nuritate), polished with charcoal to a high-gloss finish (roiro shiage), or given one of several hundred alternative (kawarinuri) finishes. Lacquer application is known for both its technical difficulty and richly expressive qualities.

Selected exhibitions

  • The 62nd Japan Traditional Kōgei Exhibition (2015)
  • Selected
photo Rectangular food vessel. “Evening sun”
Rectangular food vessel. “Evening sun” Fumihiko Arakawa
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